STARTERS
1 - 102. CHICKEN TIKKA
Description:
Bonelss pieces of spring chicken marinated in a tandoori sauce and then cooked over charcoal in the Tandoori oven
£ 3.65
Qty
2 - 103. BOTI KEBAB
Description:
Boneless pieces of lamb marinated in a tandoori sauce and cooked over the charcoal in the Tandoori oven
£ 3.95
Qty
3 - 104. CHICKEN TIKKA LAZEEZ
Description:
Cubes of chicken barbequed and marinated in lemon and yogurt sauce, with onions, peppers and tomato. Served with salad
£ 4.50
Qty
4 - 105. LAMB TIKKA LAZEEZ
Description:
Cubes of lamb barbequed and marinated in lemon and yogurt sauce, with onions, peppers and tomatoes. Served with salad
£ 4.75
Qty
5 - 106. CRAB PUREE
Description:
Crab meat cooked delicately with onions, garnished with tomatoes, capsicum to a sweet/sour and hot flavour, served on an Indian pancake
£ 4.50
Qty
6 - 107. TANDOORI KING PRAWNS
Description:
Prawns soaked in special spices and roasted in clay oven, served with salad
£ 6.50
Qty
7 - 108. SHEEK KEBAB
Description:
Spiced mince meat made into a sausage shape and placed around a skewer and cooked in the Tandoori oven
£ 3.65
Qty
8 - 109. THE HOUSE SPECIALITY
Description:
Pieces of chicken tikka, lamb tikka, chicken pakora and sheek kebab cooked over a barbecue grill and served with small portion of salad and mint sauce
£ 4.75
Qty
9 - 110. KING PRAWN PUREE
Description:
Super King Prawns cooked delicately with onion, garnished tomato, capsicum to a sweet, sour and hot flavour, served on an Indian Pancake
£ 6.50
Qty
10 - 111. MACHILE KEBAB
Description:
A whole trout marinated in spices then cooked over charcoal in the Tandoori oven
£ 4.95
Qty
11 - 112. PRAWN PUREE (small prawn)
Description:
Prawns cooked delicately with onion, garnished tomato, capsicaum, to a sweet, sour and hot flavour, served on an Indian Pancake
£ 4.65
Qty
12 - 113. CHICKEN/ALOO PAPAD CHAAT
Description:
Chicken / potatoes cooked in tangy sauce with cucumber and tomatoes.
£ 3.50
Qty
13 - 114. PANEER TIKKA
Description:
Indian cheese marinated with spices and herbs then roasted in the clay oven. Served with salad and sauce
£ 3.95
Qty
15 - 116. KING PRAWN BUTTERFLY
Description:
One whole giant King Prawn delicately spiced and seasoned, coated with egg yolk then covered with breadcrumbs and deep fried to a crispy taste
£ 5.50
Qty
16 - 117. MACHILLI AMRITSARI
Description:
Deep fried slices of fish coated with spices, gram flour and a hint of garlic, served with a mint chutney
£ 4.50
Qty
17 - 118. ONION BHAJI
Description:
Mixture of grain flour, thinly sliced onions and freshly chopped coriander. Deep fried to a crsipy taste
£ 3.50
Qty
18 - 119. VEGETABLE SAMOSA
Description:
Spiced vegetables stuffed into a rectangular pastry shape then deep fried to a crispy taste
£ 3.50
Qty
19 - 120. MEAT SAMOSA
Description:
Spiced meat stuffed into a rectangular pastry shape then deep fried to a crispy taste
£ 3.50
Qty
20 - 121. TANDOORI GARLIC CHILLI CHICKEN
Description:
Tandoori chicken marinated in garlic, coriander and green chillies.
£ 3.65
Qty
21 - 122. AJWANI SALMON
Description:
Ajwani flavoured chunks of salmon, char-grilled in tandoori oven
£ 5.95
Qty
